These easy oven-baked chicken tenders are juicy on the inside, crispy on the outside, and made with just five simple ingredients. Perfect for busy weeknights, family dinners, or a quick meal everyone will enjoy.
Ingredients
- 1 lb raw chicken tenders
- 1 cup breadcrumbs (plain or seasoned)
- 1/2 cup grated Parmesan cheese
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
Instructions
Step 1: Prepare the Oven
Preheat oven to 400°F (200°C).
Line a baking sheet with parchment paper or lightly grease it.
Step 2: Prepare the Coating
In a shallow bowl, combine breadcrumbs, Parmesan cheese, and garlic powder.
Step 3: Coat the Chicken
Drizzle olive oil over the chicken tenders and toss lightly.
Press each chicken tender into the breadcrumb mixture until evenly coated.
Step 4: Bake
Arrange the coated tenders on the prepared baking sheet.
Bake for 20–25 minutes, flipping halfway through, until golden brown and the internal temperature reaches 165°F (74°C).
Step 5: Serve
Serve warm with ranch dressing, honey mustard, barbecue sauce, or your favorite dipping sauce.
Tips
- For extra crispiness, broil for the last 2–3 minutes.
- Add paprika or Italian seasoning if you want more flavor.
- Spray lightly with cooking spray before baking for a crunchier texture.
Conclusion
These 5-ingredient oven chicken tenders are simple, crispy, and packed with flavor while keeping prep easy and stress-free.
ENJOY!
